Rooted in Practice
My Work in the World
Food has taken me across continents, into communities, kitchens, and gardens that have shaped the way I live and share. What started as a personal journey turned into a calling—to support others in reconnecting with food, the land, and themselves.
✺ The real-life work, communities, and kitchens that ground everything I share
Punta Mona, Costa Rica
I spent over three years living, learning, and cooking in this off-grid permaculture community deep in the jungle. It’s where I really came into rhythm with the land—growing food, cooking daily for the community, and discovering how nourishment is a whole system, not just a plate.
✺ Running community kitchens with local, seasonal ingredients
✺ Practicing intuitive, regenerative cooking that aligns with the land
✺ Supporting organic gardens, compost systems, and soil health
✺ Leading in communal living environments with flexibility and care
✺ Holding food as nourishment for both body and spirit
One Big Family Immersions, Guatemala
These retreat-style immersions are where I began holding space through food—nourishing transformation, connection, and healing in a way that goes beyond taste.
✺ Managing group kitchens with intention and adaptability
✺ Teaching permaculture foundations, from soil care to food system design
✺ Creating deeply nourishing meals from simple, local ingredients
✺ Facilitating cooking as ritual and food as a support for emotional work
✺ Bringing people into presence through shared meals and sensory experience
INNovation House, United Kingdom and Argentina
"While working with a Web3 blockchain incubator that brings tech entrepreneurs together to collaborate and innovate, my role was to care for the well-being of participants through food. I designed and prepared nourishing meals that supported their focus, energy, and overall health—creating a sense of comfort and balance during an intense, fast-paced environment."
✺ Over seeing the kitchen menu for the whole time.
✺ Managing the food sourcing and locality of foods.
✺ Creating deeply nourishing meals from simple, local ingredients
✺ Bringing people into presence through shared meals and open conversations around food and the importance of great whole food ingredients.
✺ Building deep relationships with the people who I am supporting during this time and the companies I have been connecting with during this time.
Work with me
Ready to Root Something Together?
✺ Let’s co-create an experience that nourishes from the ground up. Explore how we can work together or reach out and let’s plant the seed.
The newsletter is coming soon
